Rigotti Gold The Blue One Jazz Tenor Sax Reeds -Unfiled - Strength 3 - Box of 10 
Rubank Treasures for Alto Saxophone with Piano Accompaniment (HL00121408) 
Special Order - Karden Klarinets Eb Clarinet with Eb Key - 18 Keys - Model EB-XVIII+ 
Schilke Standard Series Trumpet Mouthpiece Model 19 Finished in Silver Plate 
Meinl Percussion Heel Tambourine - Stainless Steel Jingles (HTA) 
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Discover the innovative approach to mastering music theory with The Intervallistic Concept Book I, II, & III by Eddie Harris. Designed as a comprehensive workbook, this essential resource provides musicians and educators with a detailed exploration of intervallic concepts, essential for developing a deep understanding of music structure. No matter your skill level, this workbook serves as an excellent guide to enhance your musical proficiency.
Published by Charles Colin, this collection offers three integral volumes that intricately divide concepts into manageable sections. Each book is filled with exercises that encourage practice and application, making complex musical ideas accessible. Whether you’re a student, teacher, or professional seeking to refine your craft, this workbook presents a step-by-step pathway for incorporating intervallic techniques into your playing or teaching, equipping you with the tools to progress confidently.
- Type: Workbook
- Format: Sheet music
- Condition: Brand New
Embark on a transformative journey through the world of music with The Intervallistic Concept Book I, II, & III. This meticulously crafted series not only supports theoretical knowledge but also enhances practical skills, ensuring that you can apply your learning directly to your music endeavors. Invest in your musical education today and unlock the potential of intervallic understanding.
| Publication Name | The Intervallistic Concept Book I, II, & III by Eddie Harris (CC4 |
|---|---|
| Publisher | Charles Colin |
| Type | Workbook |
| Format | Sheet music |
| Author | Eddie Harris |
| ConditionID | 1000 |
| ConditionDisplayName | Brand New |
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