Rigotti Gold Bb Clarinet Reeds - Strength 4 1/2 - Pack of 3 
A.M.R Barret Oboe Method Edited By Martin Schuring, Kalmus Edition (K02116X)
$30.99
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The A.M.R Barret Oboe Method, expertly edited by Martin Schuring, is an essential resource for both budding and experienced oboe players. This 192-page trade paperback offers a comprehensive approach to learning and mastering the oboe, making it a must-have addition to any musician’s library. With its focus on classical techniques and a structured pedagogy, this method not only enhances your playing skills but also deepens your understanding of the instrument and its repertoire.
Published by Alfred Music Company, Incorporated in 1946, this revised edition aligns perfectly with the current standards of music education while maintaining the rich traditions of the oboe’s musical styles. The Kalmus Edition series is renowned for its quality and insight, ensuring that you receive a product that is both reliable and informative. The key features of this publication include:
- Language: English
- Author: Martin Schuring, A M R Barret
- Genre: Music
- Topic: Genres & Styles / Classical, Printed Music / Woodwinds
- Item Weight: 22.4 Oz
- Condition: Brand New
Whether you are preparing for a performance, refining your technique, or embarking on a new musical journey, the A.M.R Barret Oboe Method is crafted to guide you every step of the way. Equip yourself with the knowledge and skills necessary to excel, and experience the joy of playing the oboe as you explore its vast musical landscape.
| Book Title | Oboe Method |
|---|---|
| Number of Pages | 192 Pages |
| Language | English |
| Publisher | Alfred Music Company, Incorporated |
| Publication Year | 1946 |
| Topic | Genres & Styles / Classical,Printed Music / Woodwinds,Musical Instruments / Woodwinds |
| Features | Revised |
| Genre | Music |
| Item Weight | 22.4 Oz |
| Author | Martin Schuring,A M R Barret |
| Book Series | Kalmus Edition Ser. |
| Format | Trade Paperback |
| ConditionID | 1000 |
| ConditionDisplayName | Brand New |
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